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60% BELGIAN CHOCOLATE DISCS FLAVOURED WITH FIZZING POPPING CANDY AND NATURAL MINT OIL.
Dark Chocolate 95% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Popping Candy 4.5% (Sugar, Glucose Syrup, Lactose, Carbon Dioxide), Mint Oil.
Dark chocolate contains cocoa solids 60% minimum.
For allergens see underlined ingredients.
May contain traces of nuts, peanuts and gluten.
Per 100g: Energy 2223kJ/531kcal, Fat 37g, of which saturates 23g, Carbohydrate 43g, of which sugars 39g, Protein 5.8g, Salt 0.01g