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60% BELGIAN CHOCOLATE DISCS FLAVOURED WITH CRISPY PEPPERMINT PIECES AND NATURAL MINT OIL.
Dark Chocolate 86% (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Popping Candy (Sugar, Glucose Syrup, Lactose, Carbon Dioxide), Mint Oil.
Dark chocolate contains cocoa solids 60% minimum.
For allergens see underlined ingredients. Made in an environment that handles nuts, peanuts and gluten.
Per 100g: Energy 2159kj/516kcal, Fat 33g, of which saturates 21g, Carbohydrate 48g, of which sugars 43g, Protein 5.2g, Salt 0.01g