CARAMEL BISCUIT MILK CHOCOLATE THINS

CARAMEL BISCUIT MILK CHOCOLATE THINS

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BELGIAN MILK CHOCOLATE IS MIXED WITH A DELICIOUS TOASTY CARAMEL BISCUIT GANACHE, AND HAND SPOONED TO CREATE THESE CRUNCHY THINS.

 

INGREDIENTS

Milk Chocolate 85% (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Milk Chocolate with Caramel Biscuit (Milk Chocolate with Caramel [Whole Milk Powder, Cocoa Butter, Caramelised Sugar, Cocoa Mass, Sugar, Natural Flavouring], Sugar, Vegetable Fat [Sunflower], Biscuit Pieces [Wheat Flour, Sugar, Wheat Malt Flour, Emulsifier: Sunflower Lecithin, Starch, Raising Agent: E500ii, Salt, Natural Vanilla Flavouring], Skimmed Milk Powder, Emulsifier: Soya Lecithin, Spices). 

Milk chocolate contains cocoa solids 33% minimum, milk solids 22% minimum.

For allergens see underlined ingredients.

Made in an environment that handles nuts and peanuts.


NUTRITIONAL INFORMATION

Per 100g: Energy 2186kj/522kcal, Fat 31g, of which saturates 17g, Carbohydrate 53g, of which sugars 52g, Protein 7.5g, Salt 0.27g

 

WEIGHT 150g